← Discover recipes
Mexican-inspired

Smoky chicken tacos

Charred chicken, crunchy slaw and bright avocado crema in warm corn tortillas.

4 servings38 minuteseasy difficulty
01

Ingredients

  • chicken thighs600 g
  • corn tortillas8
  • avocado1
02

Method

  1. 1

    Season and sear the chicken until caramelized and cooked through.

  2. 2

    Blend the avocado crema and warm the tortillas.

  3. 3

    Slice, layer and serve with lime.